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亂吃減肥藥~導致洗腎!不靠減肥藥~照樣輕鬆減

<p style="margin: 0px 0px 1em; padding: 0px; color: rgb(102, 102, 102); font-family: Helvetica, Arial, 'LiHei Pro', PMingLiU, sans-serif; line-height: 26px;"><span style="font-size:12px;"><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; letter-spacing: 0.75px; line-height: 22px;">版主資料:150cm目前35~36kg~最胖到46kg~!</span></span><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; letter-spacing: 0.75px; line-height: 22px; font-size: 12px;">目前是專職加護病房護理師 兼職演藝人員~<br /> 台灣洗腎全球第一~呼籲大家不要亂吃減肥藥!改小習慣把錢存下照樣能減肥~</span></p> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; letter-spacing: 0.75px; line-height: 22px; font-size: 12px;">1.一定要吃早餐!(增加一整天的元氣~吃越好越棒!)<br /> 2.早起一杯500ml溫開水(促進人體內自然排毒機制!)</span> <p style="font-size: 15px; letter-spacing: 0.75px; margin: 0px 0px 1em; padding: 0px; color: rgb(102, 102, 102); font-family: Helvetica, Arial, 'LiHei Pro', PMingLiU, sans-serif; line-height: 26px;"><span style="font-size: 12px;"><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px;">3.肉不用完全不吃   增加蔬菜量就ok!(均衡飲食讓身體平衡)</span></span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">4.水煮最健康(醃製~燒烤~油炸熱量高!盡量避免!低鹽飲食更+分)</span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">5.不吃來路不明的藥品!護理師提醒您!不亂吃藥預防以後要洗腎!</span><img alt="wink" height="37" src="http://forum.fashionguide.com.tw/ckeditor/plugins/smiley/images/fg/fgicon_4.gif" style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px; border: 0px;" title="wink" width="41" /><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">(版主親自研究過成分!有的效果快!其實是家大量瀉劑+香料+排水劑!你減掉的不是油!是水份!</span><img alt="wink" height="37" src="http://forum.fashionguide.com.tw/ckeditor/plugins/smiley/images/fg/fgicon_4.gif" style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px; border: 0px;" title="wink" width="41" /><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">)</span></p> <p style="font-size: 15px; letter-spacing: 0.75px; margin: 0px 0px 1em; padding: 0px; color: rgb(102, 102, 102); font-family: Helvetica, Arial, 'LiHei Pro', PMingLiU, sans-serif; line-height: 26px;"><span style="font-size: 12px;"><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px;">6.簡單的柔軟操或體操每天做(增加身心靈愉悅)</span></span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 12px; line-height: 22px;">7.水果當點心~適量補充好開心(拒絕高熱量甜食~以水果取代)</span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">8.不要絕食減肥 !絕食只會增加體內組能合成更多脂肪</span><img alt="wink" height="37" src="http://forum.fashionguide.com.tw/ckeditor/plugins/smiley/images/fg/fgicon_4.gif" style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px; border: 0px;" title="wink" width="41" /><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">9.睡前三小時不吃東西(消化變慢也容易堆積</span><img alt="wink" height="37" src="http://forum.fashionguide.com.tw/ckeditor/plugins/smiley/images/fg/fgicon_4.gif" style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px; border: 0px;" title="wink" width="41" /><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; line-height: 22px; font-size: 12px;">)</span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 12px; line-height: 22px;">10.早睡!!早睡體內會分泌激素~養成易瘦體質=)))</span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 12px; line-height: 22px;">11.愛吃沒關係~~少量多餐~~也OK!!</span><span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 12px; line-height: 22px;">PS超過晚上八~十點盡量不要吃喔=DDD</span><br /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 12px; line-height: 22px;">祝大家健康美麗又能省荷包喔^  ^</span></p> <img alt="983775_843309085681231_2271375399011394038_n" src="http://pic.pimg.tw/jhoop496jook/1410159259-730176922.jpg" style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" />
  • <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">冬令養生!必吃10大健康蔬菜</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">引文~~華人健康網作者</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">在寒風凜冽的隆冬時節,人體需要更多的熱能來維持自身的體溫。人體維生素的重要來源主要是蔬菜,然而,冬季往往蔬菜缺乏,綠葉菜更少,只有大白菜和蘿蔔常見於家庭的餐桌上。大白菜和蘿蔔都是經過了長時間的儲存,其維生素含量有所降低,很難滿足人體的生理需求。為了彌補維生素的不足,合理地食用冬季蔬菜,是非常重要的。</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">合理搭配選用</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">冬季,除了選擇食用大白菜和蘿蔔外,還有胡蘿蔔、芹菜以及其他青菜等。在此我們要特別提到的是馬鈴薯。別看馬鈴薯本身不起眼,其實它的維生素和無機鹽含量非常豐富,如果每天食用300公克馬鈴薯,則可為人體提供一天所需的10倍的維生素C和3.4倍的維生素B1。豆類原本不含維生素C,但經發芽成豆芽菜後,就會發生變化。</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">比如黃豆發芽後,其維生素C的含量每100公克可高達30毫克以上,並且胡蘿蔔素可增加2倍多,維生素B2也會增加 2.4倍。冬季,綠葉菜不充足,可用各種豆芽菜來彌補維生素C的不足,這個方法最方便,也很經濟實惠。</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">合理加工烹調</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">冬季,為了減少維生素的流失,蔬菜要先洗後切,並且切後即炒。如果是急炒白菜,則維生素C的損失率只有0.7%,而倘若連炒帶煮,則維生素C的損失率就高達76%。因此,烹調蔬菜時要用急火快炒。</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">同時,為了儘量減少維生素C同空氣接觸後遭到破壞的機率,應該在炒菜時加蓋鍋蓋。煮湯時,可在水沸後再放菜,過早放菜會增加維生素C的損失。同一棵蔬菜維生素C的含量,外層菜葉要高於內層,葉部高於莖部;蔬菜要先洗後切,可防止蔬菜切斷面溢出的維生素C因溶於水而流失。</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">科學儲存</span><br style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;" /> <span style="color: rgb(85, 85, 85); font-family: arial, 新細明體; font-size: 15px; letter-spacing: 0.75px; line-height: 22px;">冬季,保存蔬菜要把握住適當溫度。蔬菜受冷會被凍壞,而受熱又會萎縮,這樣的情況都會影響到蔬菜內維生素的含量。比如,菠菜在室溫16.25℃的時候,3天的時間,其所含維生素C及B群維生素的損失就會高達85%以上,而胡蘿蔔素也會損失25%左右,但是它在0.3℃的條件下,則損失甚微。因此,蔬菜應該在陰涼通風、溫度較低的地方儲存。</span>
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