電腦族防輻射食品

<p style="margin: 0px 0px 6px; color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 15px; line-height: 13.8000001907349px; background-color: rgb(255, 255, 255);"> </p> <p style="margin: 6px 0px; color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 15px; line-height: 13.8000001907349px; background-color: rgb(255, 255, 255);">1.)黑芝麻:增加細胞免疫，抗輻射。<br /> <br /> <br /> 2. )番茄:減少皮膚輻射損傷，祛斑美白。<br /> <br /> <br /> 3. )紫菜:抗輻射、抗氧化。<br /> <br /> <br /> <span class="_exposed_show" style="display: inline;">4. )辣椒:保護細胞的DNA不受破壞。<br /> <br /> <br /> 5. )綠茶:可減輕輻射的不良影響。<br /> <br /> <br /> 6. )海帶:多糖抑制免疫細胞凋亡。<br /> <br /> <br /> 7. )大蒜:減少輻射損傷。<br /> <br /> <br /> 8. )綠豆:排泄體內毒物。<br /> <br /> <br /> 9. )黑木耳，清胃滌腸，防輻射。</span></p>