<blockquote style="border-left: #999 2px solid; margin: 1em 3em; padding-left: 1em; color: #999">紫杳&nbsp;的話:&nbsp;<br />
<br />
<span style="color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 14px; letter-spacing: 0.75px; line-height: 19.3199996948242px;">高中時的家政課學了做蛋黃酥,又觸類旁通的做了老爸愛吃的鹹口味蘇式月餅,上了大學我家老弟還要我一定要回家做,把我跟我媽累壞了。</span><br style="color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 14px; letter-spacing: 0.75px; line-height: 19.3199996948242px;" />
<br style="color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 14px; letter-spacing: 0.75px; line-height: 19.3199996948242px;" />
<span style="color: rgb(20, 24, 35); font-family: Helvetica, Arial, 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 14px; letter-spacing: 0.75px; line-height: 19.3199996948242px;">我把做好的蛋黃酥和蘇式月餅放在禮盒禮送給姑媽吃,她們以為是外面買的,還誇說不錯,讓我心裡頗得意 -- 不過現在我已經忘記怎麼做了<br />
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agonyofsorrow 水水,做的鹹口味月餅<br />
是包啥餡料的呀?<br />
妹妹家有大烤箱,每年都會自己做月餅<br />
都做甜的,會拿一些給爸媽<br />
但我愛吃鹹的<br />
她做很多種口味,有次我也去幫忙做<br />
很簡單又有趣</span></blockquote>
<br />
<span style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px;">水油皮面团:普通面粉150克,猪油60克,细砂糖25克,水42克&nbsp;</span><br style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px; margin: 0px !important; padding: 0px !important;" />
<span style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px;">油酥面团:普通面粉100克,猪油50克&nbsp;</span><br style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px; margin: 0px !important; padding: 0px !important;" />
<span style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px;">鲜肉馅:猪肉馅225克,白砂糖20克,蜂蜜1大勺(15ML),炒熟的白芝麻1/2大勺(7.5ML),香油10ML,酱油1/2大勺(7.5ML),料酒1小勺(5ML),盐6克,姜末1小勺(5ML),蒜末1小勺(5ML)&nbsp;</span><br style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px; margin: 0px !important; padding: 0px !important;" />
<span style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px;">表面装饰:蛋黄半个,黑芝麻(白芝麻亦可)适量&nbsp;</span><br style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px; margin: 0px !important; padding: 0px !important;" />
<span style="color: rgb(0, 0, 155); font-family: 微软正黑体, 'Microsoft JhengHei', 微软雅黑, 'Microsoft YaHei', Roboto, sans-serif; font-size: 15px; line-height: 23px;">烤焙:烤箱中层,200度,20-25分钟,烤至表面鼓起,呈金黄色即可</span>